CATERING MENU

PASTA AND BAKED PASTA

  • BAKED ZITI Sm $50 Lg $75
  • CAVATELLI AND BROCCOLI Sm $55 Lg $80
  • PENNE VODKA Sm $55 Lg $80
  • MEAT LASAGNA Sm $55 Lg $80
  • SALMON AND PENCETTA Sm $65 Lg $86
  • SAUTEED EGGPLANT Sm $60 Lg $85
  • ZUPPA DI PESCE Sm $80 Lg $140

    (Calamari shrimp mussels clams over pasta)

  • BAKED TORTELLINI Sm $55 Lg $80
  • BAKED RAVIOLI Sm $55 Lg $80
  • STUFFED SHELLS Sm $55 Lg $80
  • BAKED MANICOTTI Sm $55 Lg $80
  • GNOCCHI VODKA Sm $55 Lg $80
  • TOMATO SAUCE Sm $40 Lg $55
  • GARLIC OIL Sm $40 Lg $55
  • PESTO Sm $60 Lg $75

SUBS BY THE FOOT

  • TURKEY AMERICAN $23
  • TASTE OF ITALY $23

    Ham, salami, capicola, & provolone

  • GRILLED CHICKEN ARUGULA $23

    Grilled chicken, arugula, roasted basil pesto & Balsamic

  • SANDWICH OR WRAP PLATER & SUBSET WRAPS CUT IN 3 $85

APPETIZERS

Per Dozen (2 Dozen Minimum) 

  • PINWHEELS $31

    (Pepperoni and sausage or broccoli and spinach)

  • BOCCONCINI MOZZARELLA $35

    (Bocconcini wrapped in prosciutto)

  • BRUSCHETTA $33

    Tomato, onions, and basil or sautéed eggplant

  • BAKED CLAMS $37
  • FRIED BOCCONCINI MOZZARELLA $32
  • STUFFED MUSHROOMS $36
  • SHRIMP IN A BLANKET $40

    Wrapped with prosciutto and mozzarella

HALF TRAY (FEEDS 8-10), FULL TRAY (FEEDS 15-20)

  • CHICKEN FINGERS Sm $50 Lg $80
  • FRENCH FRIES Sm $50 Lg $80
  • MOZZARELLA STICKS Sm $50 Lg $80
  • GARLIC STICKS Sm $40 Lg $55
  • MEATBALLS or SAUSAGE Sm $55 Lg $85
  • FRIED CALAMARI Sm $65 Lg $95
  • EGGPLANT ROLLATINI Sm $60 Lg $95
  • MUSSELS Sm $65 Lg $100

    (White or Red Sauce)

  • ZUCCHINI STICKS Sm $50 Lg $80
  • WINGS Sm $55 Lg $90
  • GRILLED VEGETABLES Sm $50 Lg $75
  • ROASTED POTATOES Sm $50 Lg $70

ENTREES

  • CHICKEN ROLLATINI Sm $65 Lg $100

    Chicken breast rolled with spinach and prosciutto and mozzarella in or red sauce

  • CHICKEN FRANCESE Sm $65 Lg $100

    Lemon white wine sauce

  • CHICKEN MARSALA Sm $65 Lg $100

    Brown mushroom sauce

  • CHICKEN PARMIGIANA Sm $65 Lg $100
  • CHICKEN SCARPARIELLO Sm $75 Lg $110

    Chicken on the bone with sausage and hot peppers in a lemon white wine sauce

  • EGGPLANT PATMIGIANA Sm $60 Lg $95
  • VEAL PARM Sm $80 Lg $110
  • FRANCESE Sm $80 Lg $110
  • MARSALA Sm $80 Lg $110
  • SAUSAGE PEPPERS and ONIONS Sm $70 Lg $100

    White or red sauce

  • CHICKEN PICATTA Sm $70 Lg $100

    LEMON white wine sauce with capers

  • GRILLED SALMON OVER VEGGIES Sm $75 Lg $105

SALADS

  • CEASER Sm $40 Lg $60
  • REGULAR Sm $40 Lg $60
  • ARUGULA Sm $50 Lg $65

    Roasted peppers croutons pecorino

  • ANTIPASTA SALAD Sm $55 Lg $80

    Ham salami provolone over lettuce

  • ANTIPASTA PLATTER Sm $60 Lg $80

    Assortment salami, prosciutto, pepperoni, fresh mozzarella, roasted peppers, artichokes, grilled mushrooms, tomatoes, & olives

  • TOMATOES and MOZZARELLA Sm $50 Lg $70

    Served with basil and olive oil

  • CHEESE and CROSTINI Sm $65 Lg $95

    Assortments of cheese cut in cubes with crunchy crostini

  • SEAFOOD SALAD Sm $80 Lg $140

    Calamari, mussels, and shrimp